Our breakfast range rotates weekly, so you’ll always have something new to start your day with. Each week features two protein-packed options made fresh in our Melbourne kitchen — simply check the Breakfast Menu page to see what’s available this week.
All our breakfasts are delivered fresh, not frozen. They’re sealed for freshness and have a 7-day fridge life from delivery. You can also freeze them if you prefer to stock up.
From creamy protein oats to wholesome granola bliss, our menu focuses on nourishing, high-protein, naturally sweetened options — all free from refined sugar and seed oils.
Yes! You can add breakfasts to your regular meal plan or subscription just like any other meal. They’re the perfect add-on for busy mornings or post-workout fuel.
No — all our breakfasts are naturally sweetened, crafted with whole ingredients like fruit, honey, or maple syrup. We never use refined sugar or artificial sweeteners.
Absolutely. Many families order our breakfasts for school mornings or lunchboxes. They’re wholesome, lightly sweetened, and free from nasties.
Every breakfast is chef-inspired, made fresh, and nutritionally balanced — not mass-produced or filled with preservatives. We use real ingredients, grass-fed protein, and no refined sugar or seed oils.
Yes. Each serving is packed with quality protein, helping you stay full and energised through the morning. Most options contain 30–40g of protein per serve.
All breakfasts are packed in eco-friendly sugarcane trays — microwave-safe, compostable, and recyclable. We avoid plastic wherever possible to reduce waste.
Definitely. They’re macronutrient-balanced and ideal for anyone managing calories, training, or eating clean. Each breakfast is designed to keep you satisfied without added sugar or excess calories.
